Poznávání moderní gastronomie na jihu Evropy

2014-1-CZ01-KA102-000096

2014

VET learner and staff mobility

finalized

Countries: CZ|IT · Grant: €59,170

International cooperation, international relations, development cooperationQuality AssuranceYouth (Participation, Youth Work, Youth Policy)

Project summary

The project is focused on the culinary study branches and the target group consisting of cook-waiter students from the visiting school SOŠ a SOU Policka. The project was established in order to co...

Project partners (2)

Strední odborná skola a Strední odborné uciliste, Policka, Cs.armády 485CZCoordinator Ial Innovazione Apprendimento Lavoro Emilia Romagna S.r.L. Impresa SocialeIT