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Aprender y practicar en la restauración francesa

2014-1-ES01-KA102-0001422014VET learner and staff mobilityfinalized
Countries: ES|FR · Grant: €12,860
Creativity and cultureLabour market issues incl. career guidance / youth unemploymentEnterprise, industry and SMEs (incl. entrepreneurship)

Project summary

CONTEXT: The project seeks a continuation of previous mobility projects of our cuisine vocational students to make their placements in European restaurants, according to the cooperation agreement ...

Project partners (2)

IES VALLE DE ALLERESCoordinatorLYCEE VALERY LARBAUDFR