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La nourriture et les habitudes alimentaires

2014-1-FR01-KA101-0017632014School education staff mobilityfinalized
Countries: FR · Grant: €3,245
Creativity and cultureIntercultural/intergenerational education and (lifelong)learningTeaching and learning of foreign languages

Project summary

By choosing « Food » as the theme of the school project, the pupils of the school of St Pierre Colamine are expected to be involved and motivated . As a matter of fact, Europe is a very abstract ...

Project partners (2)