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Zöldségek és gyümölcsök ízvariációi az egészséges táplálkozásban

2015-1-HU01-KA102-0132412015VET learner and staff mobilityfinalizedGood practice
Countries: HU|AT|DE|FI|ES|IT|PL · Grant: €67,041
Intercultural/intergenerational education and (lifelong)learningKey Competences (incl. mathematics and literacy) - basic skillsTeaching and learning of foreign languages

Project summary

Variations of fruit and vegetable flavours in the healthy nutrition The cooperating partners in the project are teh Maltese Charity Service Károly Róbert Vocational and Technical School for Co...

Project partners (8)