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Strengthening the Capacities of students in "Josif Josifovski" School in Molecular Gastronomy

2015-1-MK01-KA102-0027772015VET learner and staff mobilityfinalizedGood practice
Countries: MK|HR · Grant: €43,571
New innovative curricula/educational methods/development of training courses

Project summary

n/a

Project partners (2)

SOU Josif JosifovskiMKCoordinatorTuristicko-ugostiteljska skolaHR