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Kulinarna Praktyka – doskonały start na rynku pracy

2015-1-PL01-KA102-0162832015VET learner and staff mobilityfinalized
Countries: PL|EL · Grant: €52,957
Labour market issues incl. career guidance / youth unemploymentQuality Improvement Institutions and/or methods (incl. school development)Youth (Participation, Youth Work, Youth Policy)

Project summary

The project was aimed at students of professional school from Bochnia: technicians specializing in hospitality, food service organization techniques, techniques chef, who went for a 14-day traine...

Project partners (2)