Средиземноморската кухня в основата на здравословното хранене

2016-1-BG01-KA102-023154

2016

VET learner and staff mobility

finalized

Countries: BG|ES|IT · Grant: €65,535

International cooperation, international relations, development cooperationQuality Improvement Institutions and/or methods (incl. school development)Overcoming skills mismatches (basic/transversal)

Project summary

The project “Mediterranean cuisine in the base of healthy nutrition ” will be realized with partners from Spain – Tribeka and from Italy – Serindform organizations. Its aim is enrolling students f...

Project partners (3)

Profesionalna gimnazia po turizam "Aleksandar Paskalev"BGCoordinator Serindform SrlIT TRIBEKA TRAINING LAB S.L.U.ES