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Le trasformazioni agro-alimentari tra qualità e sostenibilità

2016-1-IT01-KA102-0050552016VET learner and staff mobilityfinalizedGood practice
Countries: IT|IE · Grant: €43,148
Labour market issues incl. career guidance / youth unemploymentQuality Improvement Institutions and/or methods (incl. school development)Agriculture, forestry and fisheries

Project summary

The main aim of the project was to provide final classes’ students with a technical know-how on food-agrarian chain and sustainable agriculture techniques and to grant to some of them a six week ...

Project partners (2)