Chefi de top!Abilitati practice de preparare si servire a mancarurilor mediteraneene.

2017-1-RO01-KA102-036038

2017

VET learner and staff mobility

finalized

Countries: RO|ES · Grant: €42,040

Enterprise, industry and SMEs (incl. entrepreneurship)

Project summary

“CAPSEM” project aims to facilitate the participation of a number of 16 students enrolled in initial professional education system in the field of the tourism and public alimentation to an innovat...

Project partners (2)

LICEUL TEHNOLOGIC JUSTINIAN MARINAROCoordinator CENTRO SUPERIOR DE HOSTELERÍA DEL MEDITERRANEO, S.LES