Diet Kitchen in Catering Services

2018-1-TR01-KA102-055033

2018

VET learner and staff mobility

finalized

Countries: TR|IT|ES · Grant: €46,852

Labour market issues incl. career guidance / youth unemploymentGender equality / equal opportunitiesNew innovative curricula/educational methods/development of training courses

Project summary

Mass consumption places are organizations that plan, manage and provide the food and beverages ready for consumption from a center to the nutritional needs of a particular group. Catering companie...

Project partners (3)

Kalaba Mesleki ve Teknik Anadolu LisesiTRCoordinator Escuela de Empresas Turísticas de Tenerife, S.L.ES Iscom Formazione ModenaIT