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Europe on the plate

2019-1-AT01-KA229-0514672019School Exchange PartnershipsfinalizedGood practice
Countries: AT|ES · Grant: €45,960
Intercultural/intergenerational education and (lifelong)learningHealth and wellbeingTeaching and learning of foreign languages

Project summary

With "Europa en el plato" we cook wholesome dishes for the young and older age groups. Various ingredients from the two countries merge to create a unique taste experience for all involved. The Spanish and German languages serve as the basis, both of which are taught in the partner schools. The whole thing is rounded off, if necessary, by the English language. In both countries, cooking and tasting takes place in host families and/or in the schools. The utensils used are a wooden cooking spoon, a mixing bowl as well as a computer, a tablet and a smartphone, in order to document the cooked treasures and to make them known to the wider public. The ingredients are healthy, regional and interesting. Along with improving our culinary skills, the exchange will also broaden our knowledge on Spain, Austria and Europe.

Final report summary

With "Europa en el plato" we cook wholesome dishes for the young and older age groups. Various ingredients from the two countries merge to create a unique taste experience for all involved. The Spanish and German languages serve as the basis, both of which are taught in the partner schools. The whole thing is rounded off, if necessary, by the English language. In both countries, cooking and tasting takes place in host families and/or in the schools. The utensils used are a wooden cooking spoon, a mixing bowl as well as a computer, a tablet and a smartphone, in order to document the cooked treasures and to make them known to the wider public. The ingredients are healthy, regional and interesting. Along with improving our culinary skills, the exchange will also broaden our knowledge on Spain, Austria and Europe.

Project partners (2)