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FOOD FOR GOOD CLUB

2023-1-DE04-KA220-YOU-0001580242023Cooperation partnerships in youthongoing
Countries: DE|EL|PT|IT|AT · Grant: €250,000
Physical and mental health, well-beingEntrepreneurial learning - entrepreneurship educationInclusion of marginalised young people

Objectives

Through this project we aim at raising awareness and understanding of detrimental effects that mainstream food systems have on individual, environmental, economic and community health and well-being and support ecological transition and the process of transformation to sustainable food systems. We aim to strengthen transnational partnership and co-operation among youth organizations and equip youth workers with effective tools for the advocacy of transition to sustainable food systems.

Project partners (5)