Overall to upskill healthcare professional (HCP) educators to enable them to innovate HCP programmes to incorporate nutrition education: - Identify the depth and breadth of nutrition knowledge currently taught on HCP degree programmes - Establish HCP’s current nutrition knowledge and level of importance placed on nutrition in healthcare - Develop a training guide for HCP educators to upskill on nutrition - Develop a micro credential for HCP educators to utilise to upskill learners in nutrition