Climate change is one of the most pressing challenges facing global food production. By 2030, EU temperatures are expected to rise by 1–2°C, with severe consequences for livestock productivity, welfare + economic stability. A consortium of 5 HEIs - 2 SMEs from 7 partner countries (PL, CZ, EL, BE, RO, BG, SE) addresses these urgent challenges posed by climate change on livestock farming through the development + online/mobile delivery of an innovative HE curricula, course and training workshops.