«Hvordan kan vi tilberede og presentere nye og tradisjonelle lokale, regionale, nasjonale og internasjonale retter og menyer på en kreativ og estetisk måte, ovenfor eldre, barn, innenfor idrett og religioner.

2015-1-NO01-KA102-013126

2015

VET learner and staff mobility

finalized

Countries: NO|ES|HU|MT|FI · Grant: €48,028

Grassroots sportsHealth and wellbeingYouth (Participation, Youth Work, Youth Policy)

Project summary

Erasmus + Mobility project for VET graduates from 2015 to 2017 . Our application 's main goal is to let students in Restaurant and Food Processing ( RFP) , Health Care ( HC ) and Sport Sciences ( ...

Project partners (6)

Strinda Upper Secondary SchoolNOCoordinator EUROMIND PROJECTS SLES MALTA COLLEGE OF ARTS SCIENCE AND TECHNOLOGYMT Sistema Practices s.l.ES The Federation of Swedish Ostrobothnia for Education and Culture/YA - Vocational College of OstrobothniaFI WEXEdU AlapítványHU